2nd Annual

Triple L Ranch

Fall Farm Supper


Sunday, September 29, 2013, 5:30 PM - 10:00 PM

Triple L Ranch:
5121 Bedford Creek Rd, Franklin, TN 37064

Tickets: $100 (All Inclusive)


The Story:

Last year was such a special time, we thought we'd do it again!


We'll gather at Burger Up and take you via Grand Avenue Bus to Triple L Ranch on Sunday, September 29th. After a 30 minute ride you'll arrive at the beautiful farm and be greeted with a cocktail and hayride tour. Then we'll gather under the barn and hopefully stars to a spectacular meal prepared by Josephine Chef Andrew Little. In his words, "The Farm Supper at Triple L Ranch will provide diners with a seasonal snapshot celebration as Summer gives way to Autumn in four courses."

  • The first course will reflect the bounty of the summer with an heirloom tomato salad studded with cucumber, charred onion, grilled bread.
  • As we move to the second course, Triple L chicken will take the stage in a preparation that begins the transition from Summer's vegetables to the bounty of autumn with corn and beans nestled between grilled potatoes and finished with a mustard vinaigrette.
  • Our third course will feature Triple L beef paired with mushrooms, a celery root puree and warm tomatoes.
  • Dessert will bring us fully into Autumn with a pumpkin and apple cobbler finished with warm caramel.

You'll enjoy wine with each course as well as a couple of seasonal cocktails. All promising to be top notch in an unfussy yet elegant and intimate setting.


The ticket price per person for this evening is $100.  (All inclusive)


'Josephine'
Opening Fall 2013